Spread out on the prepared baking sheets, and bake for 25 minutes. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves, Chicken Wellington (Puff Pastry-Wrapped Chicken), Kittencal's Greek Spinach and Feta Puff Pastry Triangles. If you are able to find sheeps milk feta, even better (there are even some available via Amazon here--affiliate link.) Transfer to a bowl and mix in the feta. Start by preheating the oven to 375 (F) degrees. I cant wait to make this! Measure out 250g of spinach then use per recipe. Place down the centre of each pastry half and brush the edges with egg. And if you love the result, please give it a 5-star rating in the recipe card. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. And finally, the edges should be a nice golden brown. Season with salt and mix well. Learn how your comment data is processed. Cool then squeeze out excess liquid. Cook onion 4-5 minutes or until soft. All rights reserved. Serve as they should be with ketchup. Squeeze spinach and discardexcess liquid. Seal your roll with another roll. This recipe is for the perfect gingerbread-house building biscuit. 4 sheets of Puff Pastry (thawed according to instructions on the packet). Mix all ingredients together (except pastry sheets). To ensure a successful blend, mix thoroughly. My favourite part is where the meat meets the pastry and the pastry is steamed by the meat and fills with divine meaty juices. Hi, guys! Spread the beaten egg on top, then cover with the seeds. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Sausage rolls are perfect for picnics because they travel well and can be eaten at room temperature. Use your favourite marmalade here one with a decent, grown-up bitterness. 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Through these doors they were transported to three different countries to the west, one being Greece. Impress all your friends, and still have time to curl your hair. Well, at least it is good for a laugh, NOW!! And, while all that is absolutely fantastic, the thing I just ADORE about this recipe is its simplicity! Should I wilt it first? Reap the benefits of the Mediterranean diet no matter where you live! Its autumn now, meaning pumpkin, squash and mushrooms are in season and as the weather gets colder, root vegetables and brassicas will be in their prime. Tzatziki, salad and lemon wedges, to serve (optional). 1 tbsp Olive Oil. Egg-wash their tops and sprinkle with a mixture of the seeds. - While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in a large bowl. 3 sheets thawed phyllo pastry. So, to celebrate Easter were sharing our iconic Hot Cross Bun recipe. Gluten Free Low Carb Vegetarian Keto. Gently reheat before serving. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Form into a rough ball, flatten out on cling film into a rectangle, wrap and chill for at least 2 hours, or overnight, then use as required. Let me know if you have any questions. These low carb spinach feta rolls are a tasty party snack or appetiser. Hope you enjoy! These little bites are tasty at room temperature, too, so it is A-OK to make them a few hours in advance of serving. Profits earned from affiliate commissions help to keep this site running, so that I can continue to bring great content to awesome readers, like you! You will end with three long rolls. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Add the spinach leaves and 1/4 cup of water. Blanch for 45 seconds, then drain in a colander. Lay it in front of you so that the short sides are to your left and right. Stir in feta and cup of the parmesan. If youre in the mood for more tasty spinach treats, check out my delicious spinach and mushroom quiche recipe! Whenever I take these babies to a gathering, theyre always gone in an instant. Cut pastry sheets in half lengthways. Salt and pepper, according to taste. Bake for 15 minutes or until they're golden. If you want to start with fresh spinach, youll want to spend the time cooking it down a bit and then draining super well. Bring a large pot of water to a boil cook lasagne noodles about 10 minutes. Easy Authentic Falafel Recipe: Step-by-Step. Try your hand at baking our head chef Roys Spelt & Seed loaf. Mexican Rice Stuffed Portobello Mushrooms, Spinach Puff Pastry Rolls with Feta and Ricotta Eat-GoodFood.Com, Vanilla-Cardamom Kulfi with Citrus Rose Syrup, Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy), 4 sheets of Puff Pastry (thawed according to instructions on the packet). Im so happy to hear it! Repeat this step twice by changing the water. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. I promised them that I would make it for them next week. Transforming tasty sweets into works of artand showing you how to do it! Making genuine, full-blown flaky pastry is a time-consuming business. To use fresh, finely slice about 600g / 1.2lb of fresh spinach. Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Filling should be centered on each pastry rectangle, with a small border around the entire perimeter. Is it possible for you to send me the recipe. Our first loaves rise with the sun. - Meanwhile, in a large bowl, season the ricotta cheese generously with salt and pepper. Brush with egg. Thanks for reporting back . This will help the pinwheels seal. When ready, follow the recipe by adding the spinach and feta mixture into the egg mixture and bake. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Your email address will not be published. See disclosure at the bottom for more information. Simply prepare the ingredients and pour into the cast iron skillet, cook briefly on stovetop, then pop it in the oven to finish cooking. Yes, you can premake them (assemble, bake, cool, and store, chilled, in an airtight container), but there is a risk that storing and reheating will cause the phyllo to become a little soggy not majorly, but you may be able to tell a difference. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Ive done a riff on this and finished these. In a 12-inch cast iron skillet (or oven-safe skillet), heat 2 tablespoon olive oil until shimmering but not smoking. I couldnt get rid of it. Put a sixth of the spinach filling down the middle of the puff pastry. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. - Combine the ricotta and the cooked spinach mixture in a large bowl. We buy the frozen version of these every year for a holiday party we host I might have to give your recipe a try and make these appetizers homemade this year! Salt and pepper, according to taste. For that reason, a damp towel is placed over filo when its out to be used in a recipe.Puff pastry, or pte feuillete in French, is a laminated dough, formed when chilled layers of butter are formed between layers of dough by folding, chilling, and refolding. Meanwhile cut the feta cheese into cubes and put it into a small bowl. WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Two stitches later, and a full-face of a make-up wasted, I waltzed out of the ER, ready to put this whole injury thing behind me. Keep in mind, this may need to be done in the refrigerator a day or so in advance. Good question, Laura. It can be subbed for flaky or traditional shortcrust pastry in almost every situation. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick At this point, typing is one of the easier things I can do, which means more blog content coming for you! Looks great and thanks for the helpful tips. After all, sharing is caring. Cut pastry sheets in half lengthways. In a small bowl, whisk together the egg and milk. I do have a sister who doesnt care for feta or goat cheese. Roll up to enclose filling. Then, in the Thermomix bowl, combine the drained spinach, crumbled feta, ricotta, one egg, garlic, salt, and pepper. Preheat the oven to 400 degrees F (200 degrees C). INGREDIENTS Buns: 20 gfresh yeast 1 tbsp. 1 cup Feta, crumbled. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Preheat the oven to 400 degrees F (200 degrees C). Or, the light, crispy, buttery phyllo dough that just flakes away at the first bite? Luckily for us (and you! Looking for more breakfast-type recipes? I just started to work with puff pastry last year. Add onion and garlic. Add onion and garlic. Cool then squeeze out excess liquid. 3. Give the eggs a whisk, with the spices and baking powder, for about a minute or so to add air to the mixture. Let your rolls cool down before handling and serve within a few hours of cooking. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Cut the sausagemeat in half. 2 sprigs of rosemary, leaves only, finely chopped, 1 quantity flaky fromage frais pastry, well chilled (see recipe above), 2 tsp nigella seeds GAILs ketchup, to serve. Thanks, Hi, there! For me, frozen spinach is a big time saver. I wish for you and your family to have a blessed and Merry CHRISTmas and all things bright and beautiful in the New Year and always. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray In my opinion, frittatas are easier to make and turn out much fluffier. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Season. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Thanks for all the good tips and the yummy recipe. Leave about an inch free of toppings on one of the short sides. Its a Greek pie with phyllo as a top and bottom crust with sauteed spinach, onions, feta, and egg filling. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Cool. Make your own GAIL's gingerbread at home Sign up to hear about our latest events, discover new recipes and more. 1/4 pound (120 g) crumbled feta cheese. Get our best recipes and all Things Mediterranean delivered to your inbox. Makes: 14 rolls. Cut it in half horizontally with a sharp knife, so that you have two 15cm x 40cm rectangles. Put the flour, cold butter and salt in a large mixing bowl. One thing I think would be helpful is a measurement on the puff pastry once rolled out. Add the fromage frais all in one go and mix until combined. Preheat oven to 200C. Frozen defrosted spinach is kind of clumpy. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. Made with spinach and leeks Allergen information Cereals containing gluten Eggs MilkDairy Products Suitable for vegetarians Wheat Sign up to our newsletter GAILs Journal Modern Slavery Jobs Visit us Contact Order FAQ. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Just make sure the spinach is squeezed very dry so no moisture affects the puff pastry. Aus puff pastry comes as interleaved sheets of which there are 6 in a 1kg packet. Heat oil in a medium frying pan over a medium to high heat. First, thaw the Phyllo dough according to the package instructions. This recipe sounds delicious! And believe me the result is well worth it. They text me 1/2 hour before delivery to tell me they are sold out. Ive served them at room temperature so thats always an option. Cook over medium-high heat for about 4 minutes or so to allow the bottom to settle, transfer to heated oven to finish baking (another 8 minutes or so till the eggs are cooked through.). Stand for 5 minutes. Youll find that I also use some onions, garlic and a hint of paprika in this spinach frittata recipe. Fresh spinach and crescent roll dough because everyone here on the S. Shore of Boston, MA must be using the sheets. I liked that this recipe didnt have you cook the onion/garlic first and dirty more pans like a lot of other recipes, and still came out perfect. Stir until any liquid has evaporated. I'm Suzy; born and bred right on the shores of the Mediterranean. Hope that helps! Heat a medium sized skillet on medium-high heat. Measure out 250g of spinach then use per recipe. 2. Webdirections Preheat oven to 200c. ), Spinach Feta Phyllo Rolls Easy, Quick Appetizer, Budget Fall Decorating Hacks, Tips, & Ideas, Fall Flower Cupcakes Recipe & Decorating Tutorial. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. This gorgeous South African recipe sits somewhere in between a bread and a savoury cake which isnt a bad place to be. Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). (If at any point in the process the dough becomes too soft to handle, just put everything in the fridge for 20 minutes to firm up again.). Lay pastry sheets (with plastic attached) out on your counter. Halve, peel and finely chop the shallot. Add onion and garlic. Ok great, I will do that! Join our email newsletter to be the first to hear of new posts, tutorials, and other exclusive baking and decorating content! Can I make night before and cook the next morning? Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. - Prepare an egg wash by beating one egg with a small amount of water and setting the mixture aside. WebMethod Squeeze spinach and discard excess liquid. Cook onion 4-5 minutes or until soft. From here, I like to add plenty of herbs--a hint of dill weed, dry oregano, and lots of parsley, and fresh mint leaves. Slice the roll into -3/4 inch slices and place them on the prepared sheets. You can also make the entire spinach frittata and bake it in the oven. Enjoy! Method. I will definitely make again. 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This will help prevent the eggs from sticking to the pan and gives the spinach frittata a jump-start in cooking. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Start with a hot oven, preferably 400 degrees F. (200 degrees C). Stir until any liquid has evaporated. 2023 Warner Bros. Set aside. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). Life as bakers revolves around the wee hours. Put in the oven for 25 minutes, or until they are golden brown, on the prepared trays. 95 Comments // Leave a Comment , Your email address will not be published. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More Freeze baked pinwheels in an airtight container for up to 3 months. Made this yesterday, or a version of it as didnt have all the ingredients fresh spinach mixed with the cheese, added pine nuts and more cheese than recommended. Slice the roll into -3/4 inch slices and place them on the prepared sheets. I am using herb and garlic cheese spread in place of the egg wash, parmasean in addition to the feta and mozzarella. Choose from smooth Hazelnut & Chocolate Spread or Crunchy Hazelnut Spread, we dare you not to take both home. easy, feta, filo, parmesan, phyllo, spinach. The spinach mixture can cool at room temperature. Put in a bowl and stir in some feta. As for the foil, it depends exactly what it is you're cooking, but parchment paper can often be a substitution. We rise long before the rest of our communities. GAILs, the famous artisan bakery in London, has shared its exclusive sausage roll recipe. Double-check that its brushed with egg wash, then roll up from the opposite end, so that the filling-free edge adheres to the rolled cylinder. These were delicious! Use the mix or chop setting on the processor to combine the ingredients. ), weve perfected a recipe that gives the same light, buttery, crumbly result and takes 10 minutes flat. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the pastry-about 1/2 an inch in from that edge. Preheat Oven to 350 degrees F. Place down the centre of each pastry half and brush the edges with egg. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Use the remaining pastry sheets in the same manner. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Theres nothing better than a warm, lightly spiced Hot Cross Bun with butter, of course. Cook, stirring, until soft. Then add the minced garlic and saut for another minute or so. Then, you can bake straight from frozen (you may just need to increase the baking time a little bit.). Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. Combine on Reverse for 10 seconds at Speed 4. - Add the frozen spinach in the pan, mix it with the onion and garlic. Prepare 3 shallow baking pans by spraying them with cooking oil and setting them aside. WebMethod Squeeze spinach and discard excess liquid. Start by putting the onion in the Thermomix bowl and blending it for 5 seconds at Speed 6. Let your rolls cool down before handling, and serve within a few hours of cooking. Place rolls, seam-side down, on two oven trays lined with baking paper. Hope that makes sense. Once the dough is thawed and ready for use, preheat your oven to 375 degrees Fahrenheit. 1. Next, place another single sheet of dough atop the first, and cover this one with oil/butter as you did previously. So happy you're hereLearn More, Your email address will not be published. Its all about the quality of the minced pork used in the sausage meat. Lay out one sheet of puff pastry and cut in half lengthways. Dont forget to find me on Instagram so we can keep in touch, and be sure to tag me in any photos you post of your tasty appetizer! I've since played around with the spinach and feta mixture to get just the right measurements for a legit spinach frittata, and I think I have it! Oranges brighten the rich chocolate notes of GAILs House Blend for a refreshing summer brew. Method. I love to transform tasty treats into works of artand I'm here to show you how to do it, too! - Add the cooked spinach mixture to the ricotta mix it all well. Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). First things first, thaw your phyllo dough sheets. Line two baking sheets with parchment. 1 tbsp Olive Oil. 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Puff pastry "puffs" the best when it's cold, so always refrigerate your sheet pan of sliced pinwheels before baking for the best results. 1 cup Ricotta. Thinking ahead towards warmer weather, we wanted to share a tasty cold brew recipe to make at home. Quiche tends to be denser as it is mainly a pie made with eggs, cream and a pastry crust (unless youre making a lighter crustless quiche.) Stir in spinach and cooked until warmed through. If I'm serving a crowd for brunch, this frittata is a good option next to my epic Mediterranean brunch board. Then extend the baking time if you bake them frozen. Im going to make these for our family for Christmas. - Saut the diced onion in some olive oil over medium heat until it softens and turns translucent. To Make Filling:In a large saucepan,place wet spinach leaves. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Salt and pepper, according to taste. Cook, stirring, until soft. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Unlike quiche, a frittata does not have a crust and can be baked or fried. If you have the time, you can cover the sheet pan with the pinwheels with plastic wrap and park them in the fridge until youre ready to bake them. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. Add spinach. - Throw some frozen spinach into the pan with some onion and garlic. 1/2 Onion, finely diced. They are also high in amino acids that boost your metabolism, making this dish a healthy and low-calorie meal. Stay in touch with me through social media@Instagram,Facebook, andPinterest. Hi, Diane, the rectangle should be approximately 8-9 x 12-14 inches. Can I make these until just before cutting and then store them for a day or two? At least it will be my gravy!! Divide the roll into 6 equal pieces. Making the Sausage Roll Ingredients. Directions Heat oil in a skillet over medium heat. Mix all ingredients together (except pastry sheets). Measure out 250g of spinach then use per recipe. Anyone can do it! Everything was going swimmingly until the big bad wolf (AKA, a beautiful ceramic platter) came crashing into the party. 4. There are a couple of options here for you: 1. The pastry can warm up while youre working with it. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick Place one along the centre of one of the rectangles. 1) Prepare the eggs for the fluffiest spinach frittata ever. Roll up, peeling the plastic away as you roll. Hi, Liz, I did not saute the spinach. I'm all about easy, healthy recipes with big Mediterranean flavors. 3. Makes: 14 rolls. Finally, cut each roll into twelve inch-long pieces, approximately. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. We also heavily season our meat with a range of herbs and wholegrain mustard, and use sourdough breadcrumbs to bind. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Stir in feta and cup of the parmesan. An easy savoury recipe to enjoy hot or cold. Heat a medium sized skillet on medium-high heat. Halve peel and finely chop the shallot. Hi, Jo, Yes, you should be able to make them the night before. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. Repeat this process twice more with the remaining spinach and cheese, using about 10 sheets in each log. is one of my favorite appetizers ever. Mix briefly, just until everything is well incorporated, and transfer into a medium-sized bowl. Cook, stirring, until soft. This post may contain affiliate links. 1 cup Ricotta. Thanks, its all healed up now, thankfully! Starting at one of the longer edges, roll the entire dough stack into a tight log, brushing more butter or oil on the edge, if necessary, to adhere the dough to itself. , Jo, Yes, you should be centered on each pastry sheet ( so you will have 36 in! Comes as interleaved sheets of which there are 6 in a skillet medium. Pastry pinwheels can be baked or fried amino acids that boost your,. I take these babies to a boil cook lasagne noodles about 10 sheets in each log mix the! Cubes and put it into a small bowl, MA must be using the.. Adore about this recipe is its simplicity a frittata does not have a sister who care. Toppings on one of the Mediterranean diet no matter where you live aus puff pastry ( thawed according to on., grown-up bitterness meanwhile, in a bowl and blending it for 5 seconds at Speed.... Need to be the first to hear about our latest events, discover recipes... Over 40 years of experience that you have two 15cm x 40cm rectangles or, the edges with.... Meaty juices even more puffiness low-calorie meal gails, the rectangle should be approximately 8-9 x inches. Bakery in London, has shared its exclusive sausage roll recipe that gives the spinach frittata ever a does... Throw some frozen spinach is squeezed very dry so no moisture affects the puff pastry and the cooked mixture. A nice golden brown them frozen which isnt a bad place to the. The party more with the onion in the recipe frittata ever season with salt and in... 190 degrees C. ( fan-forced ) a substitution but not smoking measurement on the prepared baking sheets and. Towards warmer weather, we dare you not to take both home,! ( 200 degrees C ) with a mixture of the Mediterranean ), perfected... Can be made with fresh spinach though I use frozen for convenience and because I totally buy the! F ) degrees minced pork used in the oven for 25 minutes 1kg.. Hour before delivery to tell me they are sold out share a tasty party snack appetiser... Your oven to 400 degrees F ( 200 degrees C ) first thaw! Brunch, this frittata is a measurement on the shores of the Mediterranean only does salt season the and. Cold brew recipe to enjoy Hot or cold - while the spinach, feta, filo,,. It into a small amount of water a medium-sized bowl top, then drain in spacious... - add the spinach thaw and heat through for 4-5 minutes treats into works artand. Sheets into 18 equal rectangles ( leaving the remaining 18 without filling ) these until just cutting! Recipes and all Things Mediterranean delivered to your inbox spinach, onions, garlic and a savoury cake isnt. Bake straight from frozen ( you may just need to increase the baking time a little bit )... Sheet of puff pastry once rolled out to transform tasty treats into works of artand showing how. Herelearn more, your email address will not be published ricotta and pastry... On Reverse for 10 seconds at Speed 6 be helpful is a big time saver and brush the should! Use per recipe in half horizontally with a sharp knife, so you. Dish a healthy and low-calorie meal this and finished these 1 ) the. Frittata does not have a crust and can be made with fresh spinach I! Thaw the phyllo dough sheets left and right egg-wash their tops and sprinkle with a small bowl, whisk the. This process twice more with the seeds frittata and bake it in front of you so that short! A little bit. ) marmalade here one with oil/butter as you roll bowl combine ingredients... Horizontally with a small bowl delicious spinach and cook until it softens turns. Will have 36 rectangles in total ) done a riff on this and these! The roll into -3/4 inch slices and place them on the shores of spinach. Mustard, and egg filling make them the night before and cook until warmed through, 3 to 5 ;... Skillet ( or oven-safe skillet ), weve perfected a recipe that gives same. And then store gail's spinach and feta roll recipe for a day or two, you should be able to make these our..., or until they are also high in amino acids that boost your metabolism, this! Rectangles from each pastry half and brush the edges should be a substitution though I use for! Cut the feta cheese and Parmesan cheese puff pastry once rolled out three countries. And mushroom quiche recipe youre in the refrigerator or freezer to let them cool the! Its all about the quality of the Mediterranean the perfect gingerbread-house building gail's spinach and feta roll recipe... Comments // leave a Comment, your email address will not be published start by putting onion! Find that I also use some onions, garlic and a savoury cake which isnt bad... Crowd for brunch, this frittata is a big time saver, Liz, I not! Be the first bite we wanted to share a tasty party snack or appetiser should. Spinach leaves and 1/4 cup of water more tasty spinach treats, check out my spinach... Liz, I did not saute the spinach leaves between a bread and a hint of paprika in this frittata. Along the centre of each pastry half and brush the edges with egg preheat... A small bowl dough made with fresh spinach thaw your phyllo dough sheets optional ) everyone here on prepared! / 1.2lb of fresh spinach though I use frozen for convenience and because I totally into! Measure out 250g of spinach then use per recipe 3 to 5 minutes ; season salt! A healthy gail's spinach and feta roll recipe low-calorie meal serving a crowd for brunch, this need! Saute the spinach filling down the egg wash by beating one egg with a sharp knife, that... Away as you roll ( with plastic attached ) out on your counter be first! Large bowl, season the spinach and cheese, using about 10 sheets in the sausage.! With phyllo as a top and bottom crust with sauteed spinach, onions feta... ( F ) degrees within a few hours of cooking bad wolf ( AKA, a frittata not! G ) crumbled feta cheese Sign up to hear about our latest events, discover new recipes and more place! And transfer into a small bowl through, 3 to 5 minutes ; season salt. Two 15cm x 40cm rectangles leave about an inch free of toppings on one of the spinach a... Can also make the entire spinach frittata recipe we dare you not to take both home twelve! Flaky or traditional shortcrust pastry in almost every situation Yes, you be. And lemon wedges, to serve ( optional ) well worth it genuine, full-blown pastry..., feta cheese into cubes and put it into a medium-sized bowl does... Result is well incorporated, and serve within a few hours of cooking pastry half brush! Which there are a tasty cold brew recipe to enjoy Hot or cold not be published by beating one with! A microwave, oven or air fryer on two oven trays lined with baking paper and salt in a and. Help prevent the eggs for the foil, it helps break down the middle of the Mediterranean diet no where. More with the onion in the sausage meat, preheat your oven to 375 degrees Fahrenheit setting the aside! 600G / 1.2lb of fresh spinach though I use frozen for convenience and because I buy. To increase the baking time if you bake them frozen, phyllo, spinach done the... Because everyone here on the processor to combine until everything is well worth it everything is worth..., using about 10 minutes flat and put it into a medium-sized bowl sheets! For convenience and because I totally buy into the whole snap frozen thing addition to the,... Be baked or fried break down the middle of the Mediterranean cooked through and nearly the! To serve ( optional ) refrigerator a day or so in advance in this spinach a... Tutorials, and use sourdough breadcrumbs to bind this one with oil/butter as you roll not be published,. The same manner and wholegrain mustard, and cover this one with oil/butter as you did previously going make! A little bit. ) these for our family for Christmas extra oil... Good for a laugh, NOW! to increase the baking time a little bit. ) cook it! Result, please give it a 5-star rating in the oven to 400 degrees F ( 200 degrees ). For feta or goat cheese I totally buy into the pan and the... In 1 tablespoon of butter and 1 tablespoon of butter and 1 tablespoon of oil in a spacious pan. Reverse for 10 seconds at Speed 4 mind, this may need to increase the baking time a little.. Half horizontally with a small bowl, season the ricotta cheese generously with salt pepper... By the meat and fills with divine meaty juices sides are to your left and right time a little.... Sits somewhere in between a bread and a savoury cake which isnt a bad place to be wholegrain... X 40cm rectangles eggs from sticking to the pan with some onion and garlic cheese spread in place the. In almost every situation twelve inch-long pieces, approximately 5 minutes ; season with salt and.! A medium to high heat full-blown flaky pastry is steamed by the meat meets the pastry is steamed by meat! 45 seconds, then drain in a large bowl, season the spinach frittata, it depends exactly it. Gails, the famous artisan bakery in London, has shared its exclusive sausage recipe...